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Jacobs Crema GOLD specially selected blend of Jacobs beans creating a unique classic coffee with a rich, full aroma and flavor and always a successful fluffy crema. Perfect for coffees with milk like latte macchiato or cappuccino.
Jacobs Crema is a mix of Arabica and Robusta beans, perfect for brewing in espresso machines as well as in the traditional method. It is characterized by an aromatic and mild taste and a delicate and velvety foam.
Information:
Composition: Arabica, Robusta
Taste and aroma: aromatic and mild taste delicate and velvety foam
Roast: 3/6
Power: medium